A savoury gin with subtle spices, Gin 10 is made from a complex blend of ten botanicals including juniper berries, cardamom, orange zest and native Australian pepper berry. Perfectly served in a Negroni, spiced cocktails or as a G&T garnished with orange zest. Bass & Flinders Distillery distil their own spirit from local wine in an Alembic Pot Still. This gives the spirit its unique quality and smooth texture. Gin is created on the third distillation by vapour infusion in small batches.
Alcohol Volume: 40%
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